Classification:
29,30,43
Registered in many classes
SUPCULTUR
Recommendation:Double strike in one word: subculture — meaning one's own community with its own rules — and soup culture as a global phenomenon, from ramen and pho to borsch and chorba. Soup exists in every cuisine on the planet, but this category has no brand neither here nor in the region. The name doesn't describe the product, it announces a movement. For: fast food chains and food courts, soup and broth manufacturers, lunch delivery, restaurant concepts.
Recommendation:
Double strike in one word: subculture — meaning one's own community with its own rules — and soup culture as a global phenomenon, from ramen and pho to borsch and chorba. Soup exists in every cuisine on the planet, but this category has no brand neither here nor in the region. The name doesn't describe the product, it announces a movement. For: fast food chains and food courts, soup and broth manufacturers, lunch delivery, restaurant concepts.
(29)
Meat, fish, poultry and game
meat-, fish-, fruit-, vegetable- or seaweed-based food, edible insects, milk beverages with milk predominating, milk substitutes, for example, almond milk, coconut milk, peanut milk, rice milk, soya milk, preserved mushrooms, pulses and nuts prepared for human consumption, seeds prepared for human consumption, not being seasonings or flavourings
(30)
Coffee, tea, cocoa and substitutes therefor
beverages with coffee, cocoa, chocolate or tea base, cereals prepared for human consumption, for example, oat flakes, corn chips, husked barley, bulgur, muesli, pizza, pies, sandwiches, chocolate-coated nuts, flavourings for food or beverages
(43)
Services for providing food and drink
temporary accommodation reservations, for example, hotel reservations, boarding for animals, rental of meeting rooms, tents and transportable buildings, retirement home services, day-nursery and crèche services, decorating of food, food sculpting, rental of cooking apparatus, rental of chairs, tables, table linen, glassware, hookah lounge services, personal chef services